We just finished week one of our 4-week course. We are having so much fun creating food together and just enjoying one another’s company.
Yesterday we finished the week with raw vegan cheesecakes and bliss balls.
If you want to get a quick start to making your own bliss in your kitchen, here is an easy recipe:
MACA CHERRY BLISS BALLS
(Note: these are an aphrodisiac)
1/2 cup fresh dates, pitted
1/2 cup dried, pitted cherries
1/4 cup raw, virgin coconut oil
3/8 cup organic maca or raw cacao powder
1/2 cup raw walnuts, almonds or pecans-optional as a topping
1. Combine cherries, dates and coconut oil in a food processor until it forms a smooth ball. Add maca and continue processing until well mixed.
Refrigerate 1 hour or less until firm.
2. Roll into 1 TBS sized truffle balls
3. Press a nut on the top of each ball flattening it a little as you press the nut down firmly. Place in candy wrappers.