Elaina Love

 

Elaina is the author of 3  recipes books, 3 DVDs, a public speaker and  the creator of the Amazing Nut Milk Bag.

As the  founder and co-director of  Pure Joy Culinary Academy, a raw, vegan, gluten-free un-cooking school in Ubud, Bali, she is first and foremost a teacher. It is Elaina’s passion to share and show how to live a healthy, disease free life.  Low glycemic, raw, vegan, gluten-free, cleansing and weight loss are all words that can describe her teaching platform. Elaina is also the designer and creator of The Amazing Nut Milk Bag, and owner of Pure Joy Planet.com. Low Glycemic, healthy eating is Elaina’s passion and she loves to help other people to add  more raw, living foods into their lives for optimum health. She is indeed living her life purpose of teaching and helping people to heal themselves. A dream of hers it to have her own show on The Food Network so that she can show people alternatives to butter, sugar, dairy and meat and to show them that it can be delicious and fun.  Although Elaina is passionate about raw and vegan foods, she also enjoy cooked foods occasionally and cooked vegetarian foods from time to time such as goat cheese and eggs (about 20% cooked food diet).
“I believe that food should be fun and enjoyable as well as healing. There is no place for judgement or dogma. Everyone has the opportunity to take responsibility for one’s own health and life and letting others make the choices that best serve them.”

Be sure to visit all of Elaina’s websites to learn more about her classes, get free recipes, sign up for her mailing list to get monthly newsletters and read her articles.

 

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Elaina is now offering classes in Australia, Bali, Brazil, Europe, and beyond…

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Phoenix Level 1,2 and Detox October 2014
• September 28 – October 17

Detox Phoenix/Scottsdale, AZ
• October 13

Bali November 2014 Holistic Culinary Academy
• November 10-28, 2014

Detox Bali
• December 1-5, 2014

Bali Culinary Academy April 2015
• April 6-May1, 2015

Tuscany
• July 2015

Brazil
• September 2015

Bali Culinary Academy November 2015
• November 2-27, 2015

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